Water Science

The following papers have been found based on your search criteria. Please select a paper from the list below to find out more information about this paper and to read an abstract if one has been made available.

Effects of supplemental fat on growth performance and quality of beef from steers fed barley-potato product finishing diets: I Feedlot performance, carcass traits, appearance, water binding, retail storage, and palatability attributes

Timing of magnesium supplementation administered through drinking water to improve fresh and stored pork quality

Water quality and the grazing animal